Nothing beats fresh pasta. However fantastic the dry stuff is, it just doesn’t come close.
“For last year’s words belong to last year’s language, and next year’s words await another voice.” – T.S Eliot Each New Year’s Eve I seem to find myself in a remarkably different place or situation than I could have possibly foreseen the year before.
Just thought I’d mention that I found a good pasta brand. I hate mushy, soggy, wet and overcooked pasta. Pasta that swells up and fills the pot, disappears through the strainer and dissolves when you try to stab at it with your fork. San Remo does it better. I really like their fettuccine. Al dente, at […]