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Keep a herb garden

Keep a herb garden, it’s a very good idea. Sure the watering will drive you crazy, but you can pop out and collect fresh, flavorful herbs at any time for any meal. I use it in hot food, salads, breads, drinks, desserts, decoration, you name it. Not only will herbs lift the flavor of whatever […]

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Pasta, not porrige

Just thought I’d mention that I found a good pasta brand. I hate mushy, soggy, wet and overcooked pasta. Pasta that swells up and fills the pot, disappears through the strainer and dissolves when you try to stab at it with your fork. San Remo does it better. I really like their fettuccine. Al dente, at […]

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This is what I keep in my car

Every GF needs a good car kit. I think so anyway. My car kit contains the following:

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Going somewhere?

I’ve fallen in love with Stayfit’s Ez-freeze line of food containers. Fresh food anywhere! 

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You need one!

Ah the toaster bag, what a brilliant invention! I can now have toast wherever I go.

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