Thick and sticky Salted Caramel Sauce – Easy and Awesome!

The worlds best salted caramel sauce!Not much tops a deliciously thick and sticky salted caramel sauce; it is the worlds best combo of sweet and salty! My favourite thing is how it hardens ever so slightly on your ice cream, and then melts in your mouth.. yum!!

This recipe is to die for, it is just that awesome -and incredibly simple!

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Crusty Gluten Free Pizza with Sundried Tomato and Panchetta + a Melon and Pineapple ANZAC Parfait

Gluten-free rustic Italian pizza with sundried tomato and panchetta“The perfect lover is one who turns
into a pizza at 4:00 am.” -Charles Pierce

…Alternatively, you can make your own pizza at 4:00 am. Or any other time for that matter! What’s stopping you if you’ve got a pack of good ready-made gluten-free pizza bases in the freezer? Continue reading

Happy Coeliac Awareness Week Australia; May this week inspire action!

Raise Coeliac Awareness - Coeliac Awareness Week 13-20th February

Tomorrow marks the start of  Coeliac Awareness Week here in Australia.
I’ve collected some fantastic tips for how you can contribute,
and you can select from a bunch of awesome banners to download
and use as you please to show your support! Continue reading

I Heart these Chocolate Covered Gluten Free Mint Slice Biscuits!

Chocolate covered mint slice biscuits

Crispy chocolate biscuits topped generously with smooth mint cream, and dipped in molten chocolate.. Oh my word!

On a day like Valentine’s there has to be chocolate, always chocolate. But because there was chocolate last year and the year before, and probably the year before that.. how do you top it this year? How do you trump something so perfectly delicious? Continue reading