Lamb is delicious all year round, but now that autumn is well and truly upon us in the Northern hemisphere, we do appreciate a hot roast even more! This wonderful roast lamb shoulder is slow cooked in the oven in order to really lure out all the yummy flavours. The meat is so tender […]
Nothing beats fresh pasta. However fantastic the dry stuff is, it just doesn’t come close.
We call them “Peppernøtter” which means peppernuts. They contain pepper and they’re shaped like nuts, so why not.
At 00.50 tonight my parents will be touching down on Australian soil for the first time ever. They’re mid-air as we speak, and no doubt dreaming of sunny days and never-ending beaches in the magical land of Oz.
I believe I mentioned a bit of rain in my last post. Little did I know. Queensland is now flooded, leaving families without homes and some without their loved ones. We have been indoors for three days, staying at a safe distance from flying debris and the likes.
I think gluten knows I’ve got something on.. How else can it possibly be explained that I tend to get sick just before birthdays, dinner parties, holidays and anniversaries!
“For last year’s words belong to last year’s language, and next year’s words await another voice.” – T.S Eliot Each New Year’s Eve I seem to find myself in a remarkably different place or situation than I could have possibly foreseen the year before.