I don’t pretend to be a gourmet or a food pro of any kind. I just know what I like and how I’d like to be treated. I have travelled a bit and seen the fronts and backs of a few restaurants. I’ve also worked in the industry and I’ve run a couple of businesses (non-food) that weren’t of an insignificant size. More than that I won’t claim, and my reviews are highly subjective. Then again, that’s the nature of reviews. It’s someone’s opinion, colored by the individuals personal taste and background. You might not share my personal taste, but you may share my need for a GF environment and a minimum of safe handling.
I am passionate about spreading information. Information about how to get by to all the GF’s out there, and information about the GF needs to the providers of services. I hope my reviews can help.
I would like to point out that I make an effort to inform the restaurants I review. I don’t just knock’em and leave’em.
I have visited every place I review, I never let them know up front that they’re being reviewed, and I rate them on both the quality of the food and their friendliness towards GF requirements. The lowest score is 1 and the highest is 6. The reviews are categorized by country so you can easily find those that are relevant to you.
I hope you find them useful!
-Kristine
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